Cinnamon Toast Crunch (Vegan)

Gluten, soy lecithin

Please note that our ice cream is prepared in a kitchen that uses nuts, dairy, gluten and other allergens so we cannot guarantee any of our flavours to be allergen free. Common allergens and sensitivities that we list include dairy, eggs, gluten, nuts, sesame seeds, soy, alcohol not from extracts, caffeine and gelatine. If you have a different allergy, please refer to the ingredients list or reach out to us.

Cocoa butter, coconut milk, coconut oil, sugar, salt, dairy-free snickerdoodle cookies [vegan margarine (canola oil, palm and palm kernel oils, salt, natural flavours, lactic acid, Vitamin A, Vitamin D2, beta carotene, soy lecithin, calcium disodium), vanilla extract, flour, cream of tartar, baking soda, apple cider vinegar]